

BIOS:
Richard Friedrich , Executive Chef, Wells Fargo Sports Complex
Rich Friedrich, an accomplished executive chef with 15 years of industry experience, is responsible for all culinary operations of the Wells Fargo Center. Rich recently completed the industry standard-setting Pro-Chef II culinary certification program at the Culinary Institute of America, Hyde Park, NY and continues to train with 27 of the world's 60 Master Chefs. His passion for innovating and teaching comes through in his approach to menu creation and culinary leadership at the Complex, as do his Philadelphia roots.
For more information on becoming a member, call (215) 389-9545 or click here to email your request
To make reservations, please call (215) 465-5010
|
|
 |
Sat. June 22 10:00 AM |
 |
|
|
| ON SALE NOW! |
 |
|
|
|
 |
 |
Sweepstakes
|
 |
|
 |
 |
Join the Wells Fargo Center CyberClub today (it's free) and receive the "Entertainment Guide" email newsletter, full of ticket discounts, presale passwords, contests, special offers and more.
Delivered weekly, the "Entertainment Guide" will keep you informed on all events visiting the Wells Fargo Center and provide you with access to the
best seats! |
|
 |
|
 |
|